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Everyday substances can sometimes lead to unexplained allergic symptoms. Well Clinic offers a comprehensive allergy screening service utilizing advanced microfluidic biochip technology. With just a 2ml blood sample, this test accurately detects 84 common allergens.
This screening includes a Total IgE level test and provides in-depth analysis across three major categories:
Food-specific IgE: Includes various fruits and vegetables (e.g., garlic, potato), nuts and legumes (e.g., peanut, soya), grains (e.g., gluten, wheat), dairy and egg products (containing milk and egg components), as well as seafood and meat (e.g., shrimp, crab, beef).